When must the ServSafe food handler certificate be completed at Chick-fil-A?

The ServSafe food handler certificate is an essential requirement for employees in food service establishments like Chick-fil-A to ensure they understand food safety and hygiene practices. Completing this certification within the first two weeks of employment allows new hires to gain the necessary knowledge and skills promptly, which is crucial for maintaining a safe food environment right from the beginning of their job.

This approach also supports the onboarding process, ensuring that employees are equipped to handle food safely as they start their roles. The timeframe of two weeks strikes a balance between ensuring compliance with food safety regulations and providing new employees enough time to complete the training without delaying their integration into the workplace. In contrast, doing it before starting work might lead to delays in employment starts, and requiring completion within the first month or during the first training session could create gaps in knowledge and potentially compromise food safety during the initial period of employment.