What type of oil is used for cooking Chick-Fil-A Waffle Fries?

The cooking oil used for Chick-Fil-A Waffle Fries is 100% refined canola oil. This oil is favored for its high smoke point and neutral flavor, making it an excellent choice for frying because it can handle high temperatures without imparting any strong taste to the food. Refined canola oil is also relatively low in saturated fats and high in unsaturated fats, which contributes to a healthier cooking option compared to oils with higher saturated fat content. The selection of this particular type of oil aligns with health-conscious culinary practices adopted by many fast-food restaurants, ensuring that the final product maintains both taste and health standards.